Educational company
Educational company
For generations, we have cultivated citrus fruits between Syracuse and Catania, carrying forward a tradition rooted in respect, hard work, and knowledge. We deeply believe in rural culture and in the importance of passing it on, because within it lives the very essence of Sicily: slowness, care, and gratitude for what nature gives us.
All our products are used in the kitchen of our restaurant and in our processing workshop, creating a virtuous circle of short supply chain and authenticity.
THE
EDUCATIONAL
COMPANY
Badiula is accredited as an Educational Company by the Sicilian Region: a place where nature becomes a teacher and experience becomes learning.
We welcome schools, families, and groups for educational activities that combine play, discovery, and awareness.
For us, educating people about the land and food means helping to shape more attentive, respectful, and conscious citizens. Sharing rural culture is an act of responsibility: it means passing on values, not just techniques.
Educational activities and workshops
The citrus fruit journey
From wheat to bread
The garden of the seasons
The farm animals
Agricultural experiences for everyone
Badiula’s agricultural experiences are born from the desire to let our visitors enjoy the beauty of direct contact with the land.
This is not just rural tourism: it is a sensory and cultural education.
Olive harvesting and pressing of the new oil
Winter orange harvesting
Cooking workshops with produce from the garden
Sensory trails and tastings among the citrus groves
Sustainability and Regenerative Culture
Our farm promotes a model of regenerative hospitality, where every gesture has a positive impact.